Classic Buttery Spritz Cookies - Perfect Christmas Treat
Make tender, buttery spritz cookies with this easy recipe. Perfect for Christmas with optional festive colors and decorations. Makes 65-70 cookies.
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Cooking tools:
- Cookie press
- Hand mixer
- Mixing bowl
- Baking sheet
- Cooling rack
- Oven
- Measuring cup
- Measuring spoon
- Airtight container
- Wax paper
Ingredients
- 1 cup (224g) unsalted butter, room temperature.
- 3/4 cup (155g) granulated sugar.
- 1 large egg.
- 1 tsp vanilla extract.
- 1 tsp almond extract.
- 2 1/4 cups (293g) all purpose flour.
- 1/2 tsp salt.
- Red gel icing color (optional).
- Green gel icing color (optional).
- Sprinkles.
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