Focaccia - The Student Chef
Explore the art of making Focaccia, a beginner chef’s must-try! Learn how to craft this delicious Italian bread with simple ingredients like flour and olive oil. Perfect for home cooks looking to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thestudentchef.com.
Ingredients
- 3 1/2 cups all-purpose flour
- 1 teaspoon white sugar
- 1 teaspoon salt
- 1 tablespoon active dry yeast
- 1 cup water
- 2 tablespoons vegetable oil
- 1 each egg
- 3 tablespoons olive oil
- 1 teaspoon dried rosemary crushed
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