Double Cheese Drop Scones | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Double the cheese in these scones for a crisp outer and light fluffy inside. Perfectly dolloped onto a tray and baked to golden perfection. Perfect for cheese lovers!
Ingredients
- 2 cups flour
- 3 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 50g fridge cold butter
- 2 rounded cups grated tasty cheddar cheese
- 1 1/3 cups milk
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