BLACK BEAN FUDGE CAKE | Winnie's Winning Ways
Black bean fudge cake, packed with nutrients and flavor—soaked black beans, eggs, and palm sugar in a moist, chocolatey treat. Perfect for health-conscious sweet tooth!
Ingredients
- ined black beans
- 2 cups cooked black beans that have been soaked, cooked & drained (throw out liquid – then measure)
- 3 eggs
- 3 tablespoons kefir or plain unsweetened yogurt
- 4 tablespoons avocado oil (or your choice of other healthy oils)
- 1/3 cup cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 pinch salt
- 1 teaspoon vanilla
- 1/2 cup palm sugar (or honey)
- 1/2 cup coarsely chopped walnuts (or other nuts)
- 1/3 cup chocolate chips
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