Five-Spice Beef with Peas Recipe | Samsung Food App

Ingredients

• 1/2 teaspoon cornstarch
• 1 teaspoon mirin
• 2 teaspoons soy sauce
• 1 teaspoon chinese five-spice powder
• 1/4 pound lean sirloin, thinly sliced against the grain
• 1 1/2 cups snowpeas
• 1 1/2 cups shelled garden peas
• 1 onion, chopped
• 2 teaspoons peanut oil