Vegetable Studded Turkey Meatloaf Recipe

Name: Vegetable Studded Turkey Meatloaf Recipe
Total time: 90 min
Ingredients: 2 tablespoons olive oil; ⅓ cup minced shallots; ¾ cup finely diced sweet potato; ½ cup finely diced zucchini; ½ cup finely diced red bell pepper; ¾ cup frozen or fresh corn; ¾ cup frozen or fresh peas; 1 teaspoon finely minced garlic; 1 Kosher salt and freshly ground black pepper (to taste); 2 large eggs; ½ cup milk; ¾ cup Panko bread crumbs; 2 tablespoons Worcestershire sauce; Pinch cayenne pepper; ¼ cup minced fresh parsley; 1 teaspoon fresh thyme leaves (or ½ teaspoon dried thyme); ½ cup finely grated Parmesan cheese; 2 pounds ground turkey (preferably 85/15 fat ratio); ½ cup ketchup

themom100.com

Vegetable Studded Turkey Meatloaf: This meatlaof is gorgeous and super healthy, thanks to over 3 cups of finely diced vegetables built right in.

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