Pan-Fried Beef Short Ribs | Recipes | Lee Kum Kee Home | HONG KONG

Name: Pan-Fried Beef Short Ribs | Recipes | Lee Kum Kee Home | HONG KONG
Ingredients: Beef Short Ribs 1 lb; Onion 1pc (Shredded); Shallots 2pcs (minced); Garlic 2 cloves (minced); Red Bell Pepper half (Shredded); Green Bell Pepper half (Shredded); A pinch of Lee Kum Kee Coarse Ground Black Peppercorns; Lee Kum Kee Premium Oyster Sauce 2 tsp; Lee Kum Kee Supreme Authentic First Draw Soy Sauce 1.5 tbsp; Lee Kum Kee Shaoxing Huadiao Wine 2 tsp; Sugar 2 tsp; Lee Kum Kee Premium Oyster Sauce 1 tsp; Lee Kum Kee Supreme Authentic First Draw Soy Sauce 2 tsp; Sugar 1 tsp; Cornstarch 1/2 tsp; Water 4 tbsp

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