Candied Yams and Pecans Casserole Recipe
Candied yams and pecans casserole—tender yams with brown sugar and cinnamon, topped with crunchy pecans. Perfect for any gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Oven
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Plastic wrap
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- 4 cups yams, peeled and cubed
- 1 cup brown sugar
- 1/2 cup butter, melted
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1 cup pecans, chopped
- 1 tsp vanilla extract
- 1 pinch salt
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