Spicy Moroccan rice recipe | Good Food
Spice up plain old chicken with a taste of the exotic. From BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 4 skinless chicken breasts diced
- 1 tbsp Moroccan spice seasoning
- 1 onion finely sliced
- 50g butter
- 300g rice
- 12 dried apricots halved
- chicken stock cube
- 410g can chickpeas drained and rinsed
- 15g pack flatleaf parsley chopped
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