autumn fruit cinnamon crumble recipe | Schwartz

autumn fruit cinnamon crumble recipe | Schwartz

www.schwartz.co.uk

The most comforting and delicious way to welcome Autumn. Enjoy a bowl of this moreish crumble with seasonal apples and blackberries, warming cinnamon and a golden, nutty topping.

View Original

Share this recipe:

Ingredients

  • 6 eating apples peeled and chopped
  • 150 g (5.3 ounces) blackberries
  • 25 g (1 ounce) light brown sugar
  • 250 g (9 ounces) plain flour
  • 50 g (2 ounces) rolled oats
  • 100 g (4 ounces) demerera sugar
  • 1 tsp cinnamon ground
  • 200 g (7 ounces) unsalted butter, cubed
  • 25 g (1 ounce) pecan nuts, roughly chopped
  • 25 g (1 ounce) hazelnuts, roughly chopped
  • Juice of one lemon

More Like This