Blackened Shrimp Bowl

Blackened Shrimp Bowl

riegafoods.com

Indulge in perfectly blackened shrimp with Riega®'s flavorful seasoning, served over rice with veggies—perfectly packed with taste!

View full recipe on riegafoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riegafoods.com.

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Cooking tools:

  • Skillet
  • Saucepan
  • Stove
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Colander
  • Spatula
  • Serving bowl

Ingredients

  • 1 packet Riega® Blackened Chicken Bowl Seasoning
  • 2 lbs of uncooked shrimp, thawed (peeled, tail off and deveined)
  • 3 tablespoons oil of choice (1 tablespoon for shrimp, rest for cooking)
  • 1 bell pepper, chopped
  • 1 red onion, chopped
  • 2 cups broccoli, chopped
  • 2 cloves garlic, minced
  • 1 can sweet corn (15.25 oz)
  • 2-3 cups of rice, cooked
  • Salt and pepper to season
  • Cilantro and lime wedges for garnish (optional)

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