Skillet Shep's Pie - HAPPY VEG
Enjoy a hearty Skillet Shep's Pie packed with veggies and meat-free crumbles, perfect for a satisfying plant-based meal! [155 characters]
Ingredients
- 8 – 10 Small Yellow Potatoes, peeled & chopped
- 1/3 C Whipping Cream
- 2 Tbsp. Unsalted Butter
- 1/3 C Extra Old Cheddar
- 1 Tbsp. Fresh Chives, chopped
- ½ Tsp. + Sea Salt
- Cracked Pepper to Taste
- 390g Pkg. Gardein Frozen Beefy Crumbles
- 5 Tbsp. Unsalted Butter
- 1 Yellow Onion, chopped
- 3 cloves Garlic, crushed & minced
- 3 stalks Celery, chopped
- 2 cobs Fresh corn, corn removed
- 1 ½ C Frozen Mixed Vegetables
- 8 – 10 sprigs Fresh Thyme
- 1 Tbsp. Fresh Parsley, chopped
- 1 Tsp. Dried Rosemary
- ½ Tsp. Red Pepper Flakes
- 1 Heaping Tbsp. AP Flour
- 1/3 C Low Sodium Vegetable Stock
- 1 Tsp. + Sea Salt
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