Lemon Chicken Cutlets Gelson's

Name: Lemon Chicken Cutlets Gelson's
Ingredients: 4 4 oz skinless boneless chicken cutlets or skinless boneless chicken breasts pounded to 1/4 inch thick; Sea salt and pepper to taste; 3 all purpose flour; 2 1/2 extra virgin olive oil; 1 tbsp finely chopped green onions white and pale green parts only; 1 clove garlic finely minced; 2/3 cup unsalted chicken broth such as Health Valley No Added Salt Chicken Broth; 1/3 cup dry white wine; 2 fresh lemon juice; 3 chopped fresh parsley; 1 lemon zest

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Dinner Recipes Lemon Chicken Cutlets Share: Lemon Chicken Cutlets Serves: 4 Place flour on a pie plate or shallow bowl.

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Ingredients

4 4 oz skinless boneless chicken cutlets or skinless boneless chicken breasts pounded to 1/4 inch thick
Sea salt and pepper to taste
3 all purpose flour
2 1/2 extra virgin olive oil
1 tbsp finely chopped green onions white and pale green parts only
1 clove garlic finely minced
2/3 cup unsalted chicken broth such as Health Valley No Added Salt Chicken Broth
1/3 cup dry white wine
2 fresh lemon juice
3 chopped fresh parsley
1 lemon zest