Lick My Spoon | Bourbon & Blood Orange Punch
Bringing back the punch. You're in for a treat if you haven't tried it since a middle school dance...or out of a trash can at a frat house. Just sayin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lickmyspoon.com.
Ingredients
- 20 blood oranges, yielding about 3-4 cups juice
- 9 cups water
- 1 medium-sized ginger root (about 4 oz.), peeled and roughly chopped
- ¾ cup honey
- ½ cup lemon juice
- 2-2 ½ cups Maker's Mark
- 3 lemons, thinly sliced in rings
- 3 blood oranges, thinly sliced in rings
- Bottled or Distilled water
- 1 lemon, thinly sliced in rings
- 1 blood orange, thinly sliced in rings
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