Recipes

Ingredients

• ¾ c brown sugar
• ¼ c butter
• 1 Tbs cinnamon
• 2 Tbs dark rum (not spiced)
• 1 tsp banana flavoring or banana liqueur
• 2 ripe bananas, broken into 3 pieces
• ¼ c corn starch
• ½ c sugar
• 2 c milk
• 4 large eggs
• ¼ c butter, cut into small pieces
• 1 tsp vanilla
• ½ c softened butter
• 1 tsp salt
• 2 eggs
• 1 c warm milk
• 2 c flour
• 2 Tbs yeast
• ¼ tsp nutmeg
• Additional 2 ½ c flour for kneading
• Additional 1 egg for coating cake before baking
• 2 Tbs butter
• 2 Tbs milk
• 2 Tbs light rum
• 2 c powdered sugar