Codfish Cakes - Riberalves

Name: Codfish Cakes - Riberalves
Ingredients: 300 g boiled sweet potato; 2 eggs + 1 yolk; Oat flour for dredging; 1 onion; Handful of fresh parsley; 2 tablespoons extra virgin olive oil; Pinch of black pepper and nutmeg

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Nutritionist Lillian Barros shares a healthy, guilt-free codfish cake recipe using Riberalves Ready-to-Cook Codfish Steak. Perfect for a tasty weekend meal!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.

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Ingredients

300 g boiled sweet potato
2 eggs + 1 yolk
Oat flour for dredging
1 onion
Handful of fresh parsley
2 tablespoons extra virgin olive oil
Pinch of black pepper and nutmeg

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