Ouzo Shrimp Recipe
Seasoned with a spicy tomato sauce, feta cheese, and ouzo, this shrimp dish can serve as a first course or an entrée. I have made this several
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Saucepan
- Skillet
- Mixing bowl
- Colander
- Spoon
- Ramekin
- Stove
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 1/4 cup olive oil
- 1 1/2 cups green onions, chopped
- 6 garlic cloves, crushed
- 3 (16 ounce) cans petite diced tomatoes
- 2/3 cup fresh parsley, chopped
- 2 teaspoons dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 1/4 teaspoon sugar
- 1 1/2 lbs fresh shrimp, shelled and deveined
- 2 tablespoons fresh lemon juice
- 1/3 cup ouzo
- 1/4 cup good quality feta cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Shrimp with Orzo and Feta
tasteofhome.com
Shrimp with Tomatoes, Fennel, Feta and Ouzo - American Shrimp Processors' Association
americanshrimp.com
Shrimp Orzo Salad {With Feta Cheese!}
feelgoodfoodie.net
Mussels and Shrimp Salad for Ouzo
bonapeti.com
Ouzo Shrimp
fancypeasant.com
Shrimp Orzo with Feta Recipe - Easy Step-by-Step Guide
cook.me
Baked Shrimp and Orzo with Feta and Tomatoes
americastestkitchen.com
Shrimp Baked With Feta, Ouzo and Cognac Recipe
food.com