Bacon Jam with Bourbon & Maple Syrup / Pork / Recipes
www.cooking-with-aloha-texas-style.com
This is one of my favorite condiments that is simple to make. I keep the bacon fat since I couldn't see wasting almost 2 cups of goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-with-aloha-texas-style.com.
Cooking tools:
- Pan
- Fine-mesh sieve
- Food processor
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Stove
- Airtight container
- Refrigerator
- Kitchen towel
- Paper towel
Ingredients
- 1 pound of bacon
- 2 cups of shallots, finely chopped
- 1 cup sweet onion, finely chopped
- 1 head of garlic finely chopped.
- 1 t chili powder
- 1/2 t smoked paprika
- 1/2 C bourbon
- 1/2 C maple syrup
- 1/4 C balsamic vinegar
- 1/2 C monk fruit
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