Mango Salsa- Perfect snack no matter the time of the year. - Olive & Basket
It really doesn’t matter what time of year it is—this mango salsa always hits the spot.My sister’s a pro at making it, and I’ve learned not to get between her and the tortilla chips.It’s...
Ingredients
- 2 large mangoes , peeled and diced
- ½ cup r ed onion, small diced
- 1 cup fresh pineapple, diced
- ½ cup red pepper, diced
- 1 j alapeno , seeded and diced (optional)
- 2 tablespoons Tahitian Lime Extra Virgin Olive Oil
- 2-3 tablespoons Mango Pulp vinegar
- squeeze of fresh lime juice
- 2-3 tablespoons C ilantro
- Sea Salt and fresh pepper to taste
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