The Hungry Vegan
Ingredients - 1 cup raw cashews, soaked for 20 minutes in hot water - 3 cups filtered water - 1 can full fat coconut milk or lite cream, refrigerated overnight
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Ingredients
- 1 cup raw cashews, soaked for 20 minutes in hot water
- 3 cups filtered water
- 1 can full fat coconut milk or lite cream, refrigerated overnight
- 1/4 cup(3Tbsp) + 2 Tbsp coconut sugar (Brown sugar works too)
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp vanilla powder or (1tsp vanilla extract)
- 1/8 tsp sea salt
- 3 - 4 ounces (90 - 120ml) dark spiced rum
- coconut whip, as a garnish
- pinch of cinnamon or nutmeg, as a garnish
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