Apricot sorbet - Pyrex® Webshop EU
The golden sweetness of apricots is transformed into a creamy sorbet, infused with the freshness of lemon. An irresistible frozen delight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pyrex.eu.
Ingredients
- 750 g apricots
- 75 g sugar
- 250 mL water
- The juice of 1 lemon
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