Turkey Bolognese with Sweet Potato Noodles - Lemon Stripes
Lately I’ve been all about easy yet healthy weeknight meals. I’m actually thinking about making an entire section of this blog dedicated to them because I feel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lemonstripes.com.
Ingredients
- 2 tablespoons, olive oil
- 1 yellow onion, chopped (or pre-chopped)
- 1 large carrot, chopped (or pre-chopped)
- 2-3 cloves garlic, minced (I use a garlic press)
- 1 teaspoon, dried oregano
- 1 1/2 pounds ground turkey
- 1/2 cup red wine
- 1 28-ounce can, crushed tomatoes
- Salt and red pepper flakes to taste
- 2 large handfuls, spinach leaves
- Grated parmesan, for topping
- Fresh basil leaves, for topping
- 1 package, sweet potato noodles (or one large sweet potato that you spiralize yourself)
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