Deconstructed Shepherd’s Pie | Easy Weeknight | Umami

Ingredients

• 2 tablespoons oil (or butter)
• 1 pound ground lamb (or beef)
• 1 cup onion, diced
• 1 cup carrot, diced
• 2 cloves garlic, chopped
• 2 tablespoons tomato paste
• 2 tablespoons all purpose flour (gluten-free for gluten-free)
• 1 cup beef broth
• 1 tablespoon Worcestershire sauce (gluten-free for gluten-free)
• 1 teaspoon rosemary, chopped (or 1/2 teaspoon dried)
• 1 teaspoon thyme, chopped (or 1/2 teaspoon dried)
• 2 bay leaves (optional)
• 1 cup peas
• salt and pepper to taste
• 4 cups mashed potatoes *, hot