One-Bowl Vegan Pumpkin Brownies

Name: One-Bowl Vegan Pumpkin Brownies
Ingredients: ½ cup pumpkin puree (+ 2 tbsp); ¾ cup almond flour; ⅔ cup cacao powder; ⅓ cup maple syrup (+ 1 tbsp); 3 tablespoons coconut sugar; 1 teaspoon vanilla extract; 2 flax eggs (2 tablespoon ground flax + 5 tablespoon water. Mix and let sit for 5 minutes.); pinch salt; ½ cup vegan chocolate chips (plus extra for topping)

healthygirlkitchen.com

Amazing, decadent, rich, fudgy 1-bowl vegan pumpkin brownies. They are healthy, gluten-free, and the perfect fall dessert.

View full recipe on healthygirlkitchen.com

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Ingredients

½ cup pumpkin puree (+ 2 tbsp)
¾ cup almond flour
⅔ cup cacao powder
⅓ cup maple syrup (+ 1 tbsp)
3 tablespoons coconut sugar
1 teaspoon vanilla extract
2 flax eggs (2 tablespoon ground flax + 5 tablespoon water. Mix and let sit for 5 minutes.)
pinch salt
½ cup vegan chocolate chips (plus extra for topping)