Yellow Moong Dal Chilla for Weight Loss
Yellow Moong Dal Chilla is a tasty, healthy, and nutritious breakfast recipe in India. Watch the recipe video or download the recipe card.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Blender
- Skillet
- Nonstick skillet
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring cup
- Ladle
- Stove
- Whisk
- Measuring spoon
- Plate
Ingredients
- Yellow Split Lentils - 150gm (Soaked)
- Ginger - 1 pcs (An Inch Long)
- Green Chili - 3 pcs (Medium Size)
- Garlic - 6 pcs
- Cumin Seeds - 1 tbsp
- Water - As Required
- Turmeric Powder - 1 tsp
- Salt - 1 tbsp
- Tomato - 1 tbsp (Chopped)
- Carrot - 1 tbsp (Chopped)
- Paneer - 1 tbsp (Chopped)
- Capsicum - 1 tbsp (Chopped)
- Coriander - 1 tbsp (Chopped)
- Water - Add Gradually As Required
- Cooking Oil - 50-100 ml
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