Ricotta Cheesecake with Fresh Berry Topping Recipe - Details, Calories, Nutrition Information | Reci
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Ingredients
- 4 cups (2 lb) homemade ricotta cheese
- 1 cup granulated sugar
- 1 tsp grated lemon rind
- 2 tsp vanilla extract
- 1/4 tsp salt
- 4 large eggs
- cooking spray
- 1 tbsp powdered sugar
- 2 cups quartered strawberries
- 1 pint fresh raspberries
- 1 pint fresh blueberries
- 2 tbsp granulated sugar
- 2 tbsp fresh lemon juice
- mint sprigs (optional)
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