Cheese Shrimp Penne Pasta & Spinach – FadedMix
Creamy shrimp and spinach tossed with al dente penne and gooey cheeses—elevated comfort food perfect for any meal.
Ingredients
- 8 oz penne pasta
- 1 lb large shrimp, peeled and deveined
- 2 cups fresh spinach, roughly chopped
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
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