Dilled Deviled Eggs – Kosher Recipes | OU Kosher Certification
To make these deviled eggs, hard cooking 6 eggs and mix the yolk with mayonnaise, celery salt, vinegar, dill, and black pepper. Garnish with paprika.
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Ingredients
- 6 hard cooked eggs, peeled
- ¼ cup mayonnaise
- 1/8 teaspoon celery salt
- ½ teaspoon vinegar
- 1 to 2 teaspoons dill
- ¼ teaspoon ground black pepper
- Paprika for garnish
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