Quinoa Stuffed Acorn Squash With Maple Glaze

Quinoa Stuffed Acorn Squash With Maple Glaze

barriehillfarms.com

This Quinoa Stuffed Acorn Squash recipe makes use of delicious farm fresh acorns and a beautiful mix of fresh vegetables and quinoa that make this entree healthy and delicious! The addition of the...

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Cooking tools:

  • Oven
  • Spoon
  • Melon baller
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Mixing bowl
  • Pastry brush
  • Spatula
  • Fork
  • Wooden spoon
  • Colander
  • Fine-mesh sieve

Ingredients

  • 2 acorn squash (halved (Careful when cutting them, they can roll around on you. Use a very sharp knife))
  • 1/2 tbsp maple syrup
  • 1 cup quinoa
  • 1 tbsp olive oil (extra virgin)
  • 1/4 cup red peppers (diced)
  • 1/4 cup carrots (sliced thinly)
  • 1 small handful of kale (chopped finely)
  • 1/4 cup onion (diced finely)
  • 1 tsp minced garlic
  • 1 stalk celery (diced finely)
  • 2 tsp sunflower seeds (or walnuts or pine nuts)
  • 1/4 cup apple (diced finely)

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