Broccoli-Mushroom Oven Omelette
Oven omelettes, or frittatas, are simple and quick to prepare, and they're perfect for breakfast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Oven
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Grater
- Spatula
Ingredients
- 2 tablespoons extra virgin olive oil (or butter)
- ½ small red onions thinly sliced
- 8 ounces cremini mushrooms sliced
- 2 cups chopped broccoli
- 8 large eggs whisked
- ½ teaspoons Herbamare (or sea salt)
- 1 cup grated sharp cheddar cheese
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