Andorran Stew
This stew is a traditional dish from the country of Andorra. It is a hearty and savory dish that can be served as a main course. It is made with potatoes, carrots, onions, and beef, and is seasoned...
Ingredients
- 2.00 lbs Beef
- 3.00 cups Potatoes
- 2.00 cups Carrots
- 1.00 cup Onions
- 2.00 tablespoons Garlic
- 1.00 tablespoon Paprika
- 1.00 tablespoon Oregano
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