Walnut Mayonnaise Recipe
This walnut mayonnaise recipe takes just minutes to prepare but is bursting with rich, toasty flavours thanks to a double-whammy of toasted walnuts and walnut oil. Serve as a dip or spread on bread...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
Ingredients
- 3 egg yolks
- 1 tsp Dijon mustard
- 200ml of walnut oil
- lemon juice, to taste
- salt, to taste
- 50g of walnuts, toasted and chopped
- chopped parsley, (optional)
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