Cider Baked Squash | Reader's Digest Canada

Cider Baked Squash | Reader's Digest Canada

www.readersdigest.ca

"I'm a freelance writer who sometimes needs a break from a long session of working on a story. That's when I escape to the kitchen to whip up something that's good to eat, yet easy to prepare. This...

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Ingredients

  • 2 medium acorn squash (cut into 1-inch slices, seeds removed)
  • 1/2 cup apple cider or juice
  • 1/4 cup packed brown sugar
  • 1/2 tsp salt
  • 1/8 tsp ground cinnamon
  • 1/8 tsp ground mace

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