Ingredients
- 8 SERVES
- Crust
- 4 C sweetened flaked coconut
- 1⁄2 C sugar
- 1⁄2 C egg whites (4 whites from large eggs)
- 1 tsp vanilla extract
- Filling
- 1⁄2 C butter
- 1 C semisweet chocolate chips
- 1⁄2 C brown sugar
- 2 eggs
- 1 tsp vanilla
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