Sauerkraut — Home Data documentation
Sauerkraut First Attempt Unfortunately, this recipe was lost. It was flavorful and tasty.
Ingredients
- 8.6 lb red/green cabbage (73%)
- 3.2 lb fennel bulbs (27%)
- 80.3 grams finely ground salt
- 1 Tbsp juniper berries
- 2 Tbsp caraway seeds
- 2 tsp aniseed
- 2 tsp celery seeds
More Like This
Sauerkraut
nzwomansweeklyfood.co.nz
Sauerkraut
bigoven.com
Traditional Homemade Sauerkraut Recipe | PEKIS Recipes
pekis.net
How To Make Sauerkraut recipe - Great British Chefs
greatbritishchefs.com
Homemade Green Cabbage Sauerkraut - Food Revolution Network
foodrevolution.org
Sauerkraut — Jewish Food Society
jewishfoodsociety.org
Sauerkraut: Traditional Homemade Recipe for Ultimate Crunch
eppyc.com
Great Guide to Sauerkraut – Three Aussie Farmers
threeaussiefarmers.com.au