Dark Chocolate Biscoff Fudge Recipe
Sure to be a family favourite, the Dark Chocolate Biscoff Fudge recipe combines creamy fudge with Biscoff cookies. A must-try dessert!
Ingredients
- 397g Carnation Sweetened Condensed Milk
- 400g Dark chocolate
- 2 tbsp Biscoff spread
- melted
- 50g Biscoff biscuits
- crumbled
- You will also need:
- 20cm square tin
- lined with baking parchment
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