Loaded Mini Baked Potatoes Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 15 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Paper towel
- Plate
- Spatula
- Wooden spoon
- Serving platter
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 6 slices thick-cut bacon (about 8 ounces)
- Salt
- freshly ground black pepper
- 2 pounds small yellow, red or purple potatoes, halved lengthwise
- 2 cups shredded sharp Cheddar
- 1/2 cup sour cream
- 2 spring onions, thinly sliced
- 1 lemon, halved
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