Pot Roast Chicken Recipe | myfoodbook | Perfect Pot Roast Chicken recipe
Cook a Pot Roast Chicken in your pressure cooker for spectacular results. This recipe is by Jennene Plummer using the Breville Fast Slow Cooker.
Keywords
- Breville slow cooker recipes
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Ingredients
- 20g butter, plus 20g extra, chopped
- 1.5kg chicken, trimmed, washed and dried
- 250g button mushrooms
- 1 leek, white part only, cut into 2cm pieces 1 clove garlic, crushed
- 1 lemon, halved
- Half bunch of thyme
- 12 baby potatoes
- 1 cup chicken stock
- 1/2 cup white wine
- 1 tablespoon dijon mustard
- 2 tablespoons cornflour
- 1/4 cup cream
- Steamed broccoli to serve
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