Edith's Poppy Cupcakes - Wrights Baking : Wrights Baking
The Home of Home Baking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wrightsbaking.co.uk.
Ingredients
- Carrot Cake Mix 5 x 500g
- Wright’s Carrot Cake Mix 500g
- Water 200ml
- Vegetable Oil 60ml (4tbsp)
- Butter or Margarine 200g
- Icing Sugar 200g
- Hot Water 1tbsp
- Renshaw's red, green & black fondant
- A paper label Remembrance Poppy
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