Lemon-Ginger Frozen Yogurt Recipe
Candied ginger adds sweet heat to Alton Brown's creamy and refreshing lemon-ginger frozen yogurt; a healthy homemade alternative to ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Cooking tools:
- Ice cream maker
- Microplane
- Fine-mesh sieve
- Cheesecloth
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 8 cups plain whole-fat yogurt
- 1/2 cup light corn syrup
- 3/4 cup sugar
- 3 tablespoons freshly squeezed lemon juice
- 2 teaspoons lemon zest
- 1 tablespoon minced fresh ginger
- 1/4 cup finely chopped crystallized or candied ginger
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