Lemon Frozen Yogurt, à la Jeni’s Splendid Ice Cream
Enjoy the tangy and creamy perfection of homemade Lemon Frozen Yogurt, inspired by Jeni’s Splendid Ice Creams, with precise instructions for a light, melt-in-your-mouth dessert. Perfect any time of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetarttart.com.
Ingredients
- 2 to 4 lemons
- 3 Tbsp sugar
- 1 quart plain low-fat yogurt
- 1-1/2 cups whole milk
- 2 Tbsp corn starch
- 2 oz. (4 Tbsp) cream cheese, softened
- 1/2 cup heavy cream
- 2/3 cup sugar
- 1/4 cup light corn syrup
- Zest from one lemon, reserved from lemon syrup
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