Roasted Cauliflower | Ciao Italia

Roasted Cauliflower | Ciao Italia

www.ciaoitalia.com

SERVES 4 TO 6

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Ingredients

  • 1 medium head cauliflower, outer leaves removed and core trimmed to allow cauliflower to sit upright
  • 4 tablespoons extra virgin olive oil
  • 4 tablespoons tomato paste
  • 1 teaspoon dried oregano
  • Salt to taste
  • 1/4 teaspoon red pepper flakes or hot red pepper paste

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