Caramelized Salmon - SIS Sugar
COOK TIME SERVING size 20 minutes 4 pax INGREDIENTS 600g salmon with skin, cut into fillets 2 tablespoon coarse sea salt 1/8 teaspoon freshly cracked black pepp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sissugar.com.
Ingredients
- 600g salmon with skin, cut into fillets
- 2 tablespoons coarse sea salt
- 1/8 teaspoon freshly cracked black pepper
- ½ cup SIS Fine White Sugar
- 2 teaspoons olive oil
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