Salmon with almond crust and caramelised lemons – Food & Home Magazine
Delicious salmon coated in an almond crust and caramelized lemon for a flavorful meal. Serves 4-6, ready in 20 mins.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.
Ingredients
- 250ml (1 cup) fresh breadcrumbs
- 2 fresh lemons
- 100g flaked almonds
- 30ml (2 tbsp) fresh parsley, chopped
- 1 large egg
- sea salt
- freshly ground black pepper
- 500g salmon fillet, deboned
- olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Recipe: <!-- -->Almond Crusted Salmon with Caramelized Onions and Basil<!-- -->
wholefoodsmarket.com
Almond-Crusted Parmesan Salmon Recipe by Tasty
tasty.co
Almond Crusted Salmon Recipe
snapcalorie.com
Baked Almond Crusted Salmon Recipe | GLP-1 Friendly
healthecooks.com
Baked Maple Glazed Salmon with Almonds Recipe | Samsung Food App
app.samsungfood.com
Salmon baked with Dill and Lime crust
waldronweb.com
Baked Salmon With Nut Crust Recipe
citchn.com
Crusted salmon made easy | Better Homes & Gardens Australia
bhg.com.au