Easy baked pork tenderloin Recipe
This easy baked pork tenderloin is the perfect family dinner! It's a recipe with few ingredients that takes just 10 minutes to prepare!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Pastry brush
- Aluminum foil
- Kitchen scale
- Mixing bowl
- Spoon
- Plate
- Serving platter
Ingredients
- 800 grams (1 3/4 pounds) pork tenderloin
- 1 kg (2 1/4 pounds) small potatoes
- 1 teaspoon paprika
- 1 teaspoon nutmeg
- 1 teaspoon salt
- 5 cloves of garlic (or 1 teaspoon garlic powder)
- 125 ml (1/2 cup) lemon juice
- 125 ml (1/2 cup) olive oil
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