Pollo a las brasas | Chef Rulo Recipes
Chef Rulo Recipes it is a collection from different sources of recipes selected by Eduardo G. Silva (AKA Chef Rulo)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefrulo.com.
Ingredients
- 1 whole chicken
- 1 teaspoon cumin seeds
- 1 teaspoon coriander seeds
- 12 garlic cloves
- 1/2” peeled hunk of fresh ginger
- 1 tablespoon finely minced fresh rosemary
- 1 tablespoon huacatay
- 1 ½ tablespoons aji panca
- 3 tablespoons soy sauce
- 3 tablespoons red wine vinegar
- ¼ cup olive oil
- coarse salt and fresh cracked pepper to taste
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