Negroni Blush | The Barossa Mag
A spring time twist on a classic Negroni bursting with notes of strawberry, orange and blossom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barossamag.com.
Ingredients
- 20ml Cointreau
- 20ml SRD Dry Vermouth (coming soon)
- 20ml SRD House Gin
- 15ml Martini Riserva Speciale Bitter / Campari
- 3 drops Aromatic Bitters
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