Bear Cave Roasted Sweet Potato Salad

Ingredients

• 15 second Cooking Spray - Olive Oil
• .5 pound Sweet potato peeled, cut into 3/4-inch cubes
• 1 cup Shallots 3 medium cloves, thinly sliced
• 1 Red bell pepper medium-sized, very thinly sliced
• 1/2 cup Green onions chopped, green stalks
• 1/3 cup Fresh cilantro
• 1 tablespoon White cooking wine
• 1 packet turbinado sugar Sugar In The Raw
• 1 tablespoon Greek yogurt and/or
• 1 tablespoon Dijon mustard
• 1 teaspoon White balsamic vinegar