Hot Chicken Sliders
Cajun Fried Chicken marinated in buttermilk and Louisiana Hot Sauce, then fried to crispy, spicy perfection for a bold, flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianahotsauce.com.
Cooking tools:
- Oven
- Parchment paper
- Baking sheet
- Pastry brush
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 12 mini Hawaiian rolls
- 6 Tbsp melted butter, divided
- 2 ½ cups rotisserie chicken, shredded
- ¼ cup The Original Louisiana Brand Hot Sauce
- 2 cups shredded green cabbage
- 3 green onions, thinly sliced
- ¼ cup Litehouse Homestyle Ranch Dressing & Dip
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