Lemon Pepper Butternut Squash Medallions | Shake That Weight

Lemon Pepper Butternut Squash Medallions | Shake That Weight

www.shakethatweight.co.uk

Lemon Pepper Butternut Squash Medallions | A heavenly autumn/winter dish, perfect for 4, under 30 minutes!

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Ingredients

  • 1 butternut squash, cut in 1/4 inch round slices (remove seeds)
  • 1 lemon
  • 1 tablespoon Italian seasoning (or mix basil and oregano)
  • Granulated garlic
  • Black pepper to taste
  • 1 tsp drizzled olive oil
  • 1/2 cup shredded fresh spinach
  • 1 slice provolone cheese, cut in julienne strips

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